Transform your culinary creations with Grace Jamaican Mild Jerk Seasoning – a 10 oz bottle that introduces your dishes to the authentic and delightful flavors of Jamaica. Indulge your taste buds by adding a distinctive and flavorful twist to your meat, seafood, vegetables, or any dish of your choice. To unlock the full potential of Grace Jamaican Mild Jerk Seasoning, apply 1-2 teaspoons per 1 lb of fully thawed meat, chicken, seafood, or vegetables. Rub the seasoning thoroughly, cover, and let it marinate for at least one hour (preferably 4 hours) before cooking. Whether you opt for grilling (the most authentic method), stove-top cooking, or oven baking at 350 degrees, rest assured that you'll bring out the best of jerk flavor. The versatility of this seasoning opens the door to an endless variety of dishes – from grilled chicken and pork to fish and tofu. Grace Jerk Seasoning is not just a seasoning; it's a culinary marvel that enhances taste, highlighting the sweetness of sugar, tanginess of vinegar, and a perfect blend of spices.