Whip up a tasty dish the family can enjoy with Cup 4 Cup Gluten-Free Flour. It is developed to match the taste, texture and performance of wheat flour without containing gluten. This kosher flour is a multi-purpose blend that can be used in most flour-based recipes. Use it to cook a tasty dinner or to bake scrumptious desserts like quick bread, scones, muffins, cookies and biscuits. Cup 4 Cup Flour is made with natural ingredients. It contains no fat, no cholesterol and no preservatives, making it a healthy and safe option for your home kitchen.