From breakfast to dinner plus breads soups and sides Joanna Gaines Magnolia Table Volume 2 gives readers abundant reasons to gather together--an instant #1 New York Times bestseller! Following the launch of her #1 New York Times bestselling cookbook Magnolia Table and seeing her family s own sacred dishes being served at other families tables across the country Joanna Gaines gained a deeper commitment to the value of food being shared. This insight inspired Joanna to get back in the kitchen and start from scratch pushing herself beyond her comfort zone to develop new recipes for her family and yours to gather around. Magnolia Table Volume 2 is filled with 145 new recipes from her own home that she shares with husband Chip and their five kids and from the couple s restaurant Magnolia Table; Silos Baking Co; and new coffee shop Magnolia Press. The book is beautifully photographed and filled with dishes you ll want to bring into your own home including: Mushroom-Gruyére Quiche Pumpkin Cream Cheese Bread Grilled Bruschetta Chicken Zucchini-Squash Strata Chicken-Pecan-Asparagus Casserole Stuffed Pork Loin Lemon-Lavender Tart Magnolia Press Chocolate Cake